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  • May garden tips & tasks

    GARDEN EVENTS IN MIDDLE TENNESSEE

    May 20: Master Gardeners of Davidson County Urban Gardening Festival, 9 a.m. - 4 p.m., Ellington Agricultural Center Demonstration Garden. Free admission. www.mgofdc.org; on Facebook at www.facebook.com/mgofdc.

    June 10: Middle Tennessee Daylily Society show and sale, Ellington Agricultural Center’s Ed Jones Auditorium, 440 Hogan Rd. in Nashville. Sale open at 10 a.m.; show opens to the public at 1 p.m. To learn more about the Middle Tennessee Daylily Society, visit www.middletndaylilysociety.org.

    It’s time to plant those tender herbs and vegetable transplants, such as basil, dill, tomatoes, green peppers, hot peppers, eggplant.

    If tomato transplants are already too tall and leggy, you can plant them on their sides and cover the long stems with soil. The stem tips will turn upward, and the buried stems will sprout roots.

    Sow seeds of bush beans and pole beans, cucumbers, sweet corn, melons, okra, field peas, pumpkin, squash and zucchini. Follow the directions on the seed package for planting depth and spacing. Vegetables grow best in full sun.

    Cut the faded blossoms of peonies. Fertilize the plants lightly in late spring or early summer.

    Remember the basics of watering: morning is best, so plants’ leaves have time to dry before evening. Lawns, perennial borders and annuals like to have 1 – 1½ inches of water per week.

    Many indoor plants enjoy a summer vacation outdoors. Give them a cool, shady spot in the yard, and don’t forget to water them.

    Prune thyme frequently so it will stay full and green in the center.

    Weeding is easiest after a rain. If the ground is too dry and you need to weed, soak the bed first with a hose or sprinkler.

    Whether they’re growing in the ground or in pots on the porch, pinch the tips of geraniums from time to time to encourage them to branch out and to produce more flowers. Geraniums in pots benefit from regular feeding with a water-soluble fertilizer.

    Remember that mulch can be a gardener’s best friend. Pine straw or composted leaves are good alternatives to hardwood mulch.

    Harvest herbs as they reach their peak. Dry small leaves on a screen, hang small bunches of long-stemmed herbs in a warm, dry room out of the sunlight.

    Plants growing outdoors in containers dry out quickly when it’s hot. Check them daily, and water as needed.

    Don’t go near hydrangeas with the pruning shears unless all you’re cutting is dead branches. If the bigleaf hydrangeas look like they’re not going to bloom, it could be that the buds were nipped in a late cold snap, or the plant was pruned too late last year.

    As the flowers of Shasta daisies begin to open and then to fade, keep them clipped off. This prolongs the blooming season of daisies (and most other annuals and perennials), and keeps the plants looking better, as well.

    Watch for aphids on shrubs and perennials. A strong blast of water from a hose will remove many of them, or spray with insecticidal soap.

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Making plans for a great year in the garden

QUESTION: What are YOUR garden goals for 2012? Here are mine:

-Grow more flowers. In my yard, that means finding more flowers that thrive in the semi-shade that’s provided by the graceful maples and the giant, beautiful elm tree in our back yard.

-Keep trying for better success with tomatoes. That means figuring out how to outsmart squirrels. (Maybe I should give up on tomatoes in the kitchen garden out back and move tomato production to my garden plot at Farm in the City, the community garden I belong to downtown.)

-Double the produce by doubling the space for growing. I’d like to take on another raised bed at Farm in the City if there’s one available.

-Grow better peppers. I know that the secret is lots of sun and consistent water. There’s a lot of sun at Farm in the City; I need to work on the water part.

-Okra: plant less, pick more often.

-Grow more pole beans. Grow more cucumbers. Try squash again.

-Plant more shade-tolerant herbs. This is a project I started last spring – finding herbs that can grow happily in the shadiest of the eight raised beds in the kitchen garden out back. Success so far with curly parsley and red-veined sorrel. Hope to plant sweet woodruff and more borage, maybe nasturtium. Still trying to find lovage.

-Make peace with the wildlife in the backyard, while at the same time finding a way to keep the rabbits from eating the hostas.

-Plant more big, blooming perennials and annuals in the three little garden beds at Mom’s house.

-Visit as many public gardens as I can manage (especially interested in visiting Eudora Welty’s home and garden in Jackson, Miss. this spring).

-Enjoy every minute I can spend gardening, and writing, talking and teaching about gardening.

What plans do you have for your garden this year?

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