• Enter your email address to follow this blog and receive notifications of new posts by email.

  • Upcoming Garden Events

    Sept. 30: The Nashville Herb Society presents Through the Garden Gate: A Glimpse of Edwardian England, 8 a.m. – 3 p.m. at Cheekwood Botanic Hall. Celebrate the gardens, foods and flowers that delighted Downton Abby family and friends at the turn of the 20th century. The event begins with a hearty Edwardian breakfast, followed by three speakers: Marta McDowell on Beatrix Potter’s Gardening Life; Geraldine A. Laufer on Tussie Mussie – Victorian art of expressing yourself in the language of flowers; and Terry White, The English Garden event florist . Registration includes breakfast, box lunch in the garden with music, English tea and cookies. To learn more or to register, visit www.herbsocietynashvlle.org.

    Tips & tasks – September

    Cut the dead tops of coneflowers, but leave enough for goldfinches to enjoy the seeds.

    Plant cool-weather vegetables for a fall crop: spinach, mustard and turnip greens, radishes, leaf lettuce.

    Start a new lawn of cool-season grass, such as fescue, or refurbish or repair establish lawns.

    Don’t let the soil of newly planted grass dry out. New grass needs about an inch of water per week.

    It’s still warm, so continue to water and weed garden beds as needed.

    Remove dead foliage, spent flowers and other garden debris; replenish mulch as needed.

    Continue to harvest produce, which may be getting a boost now from slightly cooler weather. Keep watering sage, rosemary and other perennial herbs so they’ll be in good shape to get through winter.

    Prepare to bring houseplants back indoors: remove dead leaves, scrub soil from the sides of the pots, treat for insects. Bring tropical plants in before nighttime temperatures dip to 55 degrees.

  • Categories

  • Archives

Plan your squirrel deterrents

We’re about to plant tomatoes again in our small garden, and it reminds me that last year the squirrels got most of the tomatoes before they had a chance to get ripe. Is there anything we can do to keep that from happening again?

This tomato might be tempting to a thirsty squirrel.

This tomato might be tempting to a thirsty squirrel.

When you find that several of your green tomatoes has disappeared from the vine overnight, it’s a pretty good bet the squirrels have been at work. What’s even worse is finding half-eaten green tomatoes on the ground. I’ve had it happen, and I’m sure most other tomato gardeners have, as well.
Suggested deterrents range from blood meal or cayenne pepper sprinkled on the ground around the garden, to bird netting cages built to enclose the plants as they grow.
Some gardeners say that they leave a pan of water near the garden to provide the moisture the squirrels are looking for, hoping they’ll leave the tomatoes alone. Others hang aluminum pans and other shiny objects around the garden to scare the squirrels away. Those things may work for a little while, but squirrels are pretty clever and will realize quickly that they’re harmless, so it’s not a long-term solution. Last year, I draped a large inflatable snake over one of the cages, and that may have spooked them a bit; I moved the snake around every couple of days to try to keep them guessing.
Other ideas? Readers of The Garden Bench: If you’ve tried things that work to keep squirrels from grabbing the tomatoes, tell about them in the comments. They’re ideas worth sharing before tomato season arrives.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: