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  • Upcoming Garden Events

    Sept. 30: The Nashville Herb Society presents Through the Garden Gate: A Glimpse of Edwardian England, 8 a.m. – 3 p.m. at Cheekwood Botanic Hall. Celebrate the gardens, foods and flowers that delighted Downton Abby family and friends at the turn of the 20th century. The event begins with a hearty Edwardian breakfast, followed by three speakers: Marta McDowell on Beatrix Potter’s Gardening Life; Geraldine A. Laufer on Tussie Mussie – Victorian art of expressing yourself in the language of flowers; and Terry White, The English Garden event florist . Registration includes breakfast, box lunch in the garden with music, English tea and cookies. To learn more or to register, visit www.herbsocietynashvlle.org.

    Tips & tasks – September

    Cut the dead tops of coneflowers, but leave enough for goldfinches to enjoy the seeds.

    Plant cool-weather vegetables for a fall crop: spinach, mustard and turnip greens, radishes, leaf lettuce.

    Start a new lawn of cool-season grass, such as fescue, or refurbish or repair establish lawns.

    Don’t let the soil of newly planted grass dry out. New grass needs about an inch of water per week.

    It’s still warm, so continue to water and weed garden beds as needed.

    Remove dead foliage, spent flowers and other garden debris; replenish mulch as needed.

    Continue to harvest produce, which may be getting a boost now from slightly cooler weather. Keep watering sage, rosemary and other perennial herbs so they’ll be in good shape to get through winter.

    Prepare to bring houseplants back indoors: remove dead leaves, scrub soil from the sides of the pots, treat for insects. Bring tropical plants in before nighttime temperatures dip to 55 degrees.

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Tomatoes: How late is too late?

QUESTION: I have some tomato transplants from spring that have not been planted. They are tall and skinny, but still look healthy. Is it too late to plant them now?
tomatoes green

Ideally, healthy tomato transplants should be planted in mid to late April or early May (or after the last frost date in your area). To wait until late June to get the transplants in the ground is asking for trouble, but if you have the space to plant and the time to coddle them through the summer heat, you might as well try. Plant them deep, or dig a trench and lay the stem on its side with the leaves at the top of the stem above the soil. Provide a dose of water-soluble fertilizer, water them well and keep the soil moist.

Planting in the heat of summer, you are likely to encounter problems with insects, slower growth, delayed blooming and soil that dries out too quickly for the young plants to grow well. But if the plants pull through the worst of it, you may be rewarded with a small crop of fall tomatoes.

If you’re late to start a garden this year and still want to have home-grown vegetables and herbs, consider these quick-start choices that should come up right away from seed: cucumbers, bush beans, summer squash, beets, carrots, scallions, basil, dill. Keep the bed moist after you sow.

And look ahead to fall when you can plant lettuce, turnip and mustard greens, cabbage, spinach, kale, and other favorite cool-season vegetables.

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2 Responses

  1. Thank you for posting the Orchid Society Info.

    Jan S. Lawrence, CMA

    Jan161@comcast.net

    615-871-0356

    _____

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