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  • Upcoming Garden Events

    Sept. 30: The Nashville Herb Society presents Through the Garden Gate: A Glimpse of Edwardian England, 8 a.m. – 3 p.m. at Cheekwood Botanic Hall. Celebrate the gardens, foods and flowers that delighted Downton Abby family and friends at the turn of the 20th century. The event begins with a hearty Edwardian breakfast, followed by three speakers: Marta McDowell on Beatrix Potter’s Gardening Life; Geraldine A. Laufer on Tussie Mussie – Victorian art of expressing yourself in the language of flowers; and Terry White, The English Garden event florist . Registration includes breakfast, box lunch in the garden with music, English tea and cookies. To learn more or to register, visit www.herbsocietynashvlle.org.

    Tips & tasks – September

    Cut the dead tops of coneflowers, but leave enough for goldfinches to enjoy the seeds.

    Plant cool-weather vegetables for a fall crop: spinach, mustard and turnip greens, radishes, leaf lettuce.

    Start a new lawn of cool-season grass, such as fescue, or refurbish or repair establish lawns.

    Don’t let the soil of newly planted grass dry out. New grass needs about an inch of water per week.

    It’s still warm, so continue to water and weed garden beds as needed.

    Remove dead foliage, spent flowers and other garden debris; replenish mulch as needed.

    Continue to harvest produce, which may be getting a boost now from slightly cooler weather. Keep watering sage, rosemary and other perennial herbs so they’ll be in good shape to get through winter.

    Prepare to bring houseplants back indoors: remove dead leaves, scrub soil from the sides of the pots, treat for insects. Bring tropical plants in before nighttime temperatures dip to 55 degrees.

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The garden’s second season

QUESTION: When should we start planting a vegetable garden for fall?

seed packetsStart now! As summer vegetables begin to dwindle and fade, make space in garden beds for kitchen garden favorites that grow in cooler weather. Here are suggestions and tips from garden authors and extension agents:

Broccoli: If you can buy transplants, make sure they are short and compact and have good, green color. Be sure they’re not transporting pests or disease. Plant them in full sun about 18 inches apart, with about 36 inches between rows. Water as needed to keep the plants from wilting, and apply a complete fertilizer when they are about 10 inches tall.

Cabbages: Set out transplants in full sun and well-drained soil. Space the transplants 12 to 18 inches apart with 24 inches between rows. Fertilize the plants when they’re about half grown, and harvest when the heads reach full size. For the best flavor, use it fresh.

Collards: Sow seeds or set seedlings in full sun and well-drained soil, 12 to 18 inches apart, with 20 inches between rows. Provide regular water (about an inch of water a week) and harvest by cutting the outer leaves as they reach full size.

Leaf lettuce: Begin now to sow seeds in successive plantings every two or three weeks. Sow in rows 12 inches apart, and thin to 4 – 6 inches apart when seedlings appear. Seeds can also be sprinkled over the soil in large pots and planters. Harvest when the leaves are large enough to use.

Spinach: Sow seeds in full sun in rows that are 12 inches apart, and thin then seedlings to one plant every 6 inches after they begin to grow. Provide regular water, and harvest when the leaves are large enough to use.

Turnips (greens or roots) Sow seed in full sun and well-drained soil, ½ inch deep, eight to ten seeds per foot in rows 12 inches apart. When the seedlings are 4 inches tall, thin them to about three inches apart. You should have greens to harvest in about five weeks. If you grow turnips for the roots, harvest them when they are about 2 – 3 inches in diameter.

August garden calendar

If you still have a bounty of summer produce, there are ideas for enjoying it, plus garden tips and tasks in the August Garden Calendar at Tennessean.com

Garden events in Middle Tennessee

Sept. 7 – Beekeeping 101, backyard beekeeping basics, 10 a.m. – noon at WarnerParkNatureCenter. This adult-level class is led by Vera Vollbrecht, Melissa Donahue, and Dganit Eldar. Call to register, 352-6299.

Sept. 17 – Perennial Plant Society meets at Cheekwood in Botanic Hall, speaker is landscape designer Marty DeHart on “Problem Area Perennials.” Refreshments at 6:30, meeting at 7, open to the public.

Sept. 21 – Oct. 31: Cheekwood Harvest Fall Festival includes scarecrows along the garden paths, a pumpkin patch, guided garden tours and nearly 5,000 autumn-hued chrysanthemums in the Robertson Ellis Color Garden, planted specifically for Cheekwood Harvest. The full schedule is at www.cheekwood.org

Sept. 26:  Middle Tennessee Hosta Society meets at Cheekwood in the Potter Room; speaker is David Bates of Bates Nursery on shrubs that tolerate shade for use in hosta gardens. The meeting is at 6:30 and is open to the public.

Sept. 28: Welcoming Fall Wildflower Hike at ShelbyBottomsNatureCenter. A short naturalist-led hike for all ages, 10 – 11 a.m. Call (862-8539) or email (shelbybottomsnature@nashville.gov) to register.

At WarnerParkNatureCenter, Deb Beazley leads adults on a stroll through a meadow to enjoy the fall wildflowers, 9 – 11 a.m. Call 352-6299 to register.

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